Dillon WingoRD, LDN, MS

Dillon specializes in digestive health, including IBS and IBD, as well as metabolic concerns like pre-diabetes, insulin resistance, and weight management with GLP-1 medications. She also has a strong interest in performance nutrition, helping active individuals fuel for strength, endurance, and body composition goals.

Originally from Raleigh, North Carolina, Dillon Wingo holds a Bachelor’s degree in Public Health from the University of South Carolina and a Master’s degree in Nutrition from Meredith College. Dillon stands out for her ability to make nutrition feel simple, personalized, and empowering—no rigid rules, no one-size-fits-all plans. Her clients appreciate her practical, science-based guidance and her warm, down-to-earth style.

One of Dillon’s biggest passions is helping clients understand their lab work and connecting the dots between what’s happening inside their body and what they’re feeling day to day. She takes time to explain the “why” behind nutrition recommendations, so clients leave sessions feeling more confident, informed, and in control of their health.