Dillon WingoRD, LDN, MS

Dillon is originally from Raleigh, NC and now lives in Charleston, SC. Dillon earned her degree in Public Health from the University of South Carolina and completed her Master’s degree in Nutrition/Dietetic Internship at Meredith College. Her interests include gut health, chronic disease management, and helping clients develop a positive, balanced relationship with food.

Dillon began her career as an inpatient clinical dietitian, where she provided Medical Nutrition Therapy to patients with a range of conditions such as diabetes, cancer, chronic kidney disease, inflammatory bowel disease, cardiovascular disease, and malnutrition.

As a part of the Loop Nutrition team, Dillon leverages her clinical expertise to deliver evidence-based guidance tailored to each client’s unique needs. She is deeply committed to building strong, collaborative relationships with her clients and helping them make practical, sustainable changes to achieve their long-term goals.

In her free time, Dillon enjoys strength training, going to fun workout classes, walking her mini dachshund, Boone, on Folly Beach, trying new restaurants, and spending quality time with friends and family.